China Doll

Absolut pear, elderflower, tri sec & sour

Revolver

Redemption rye bourbon, aromatic bitters & sangue morlacco cherry with an orange twist

Ginger Cucumber Saketini

Crop organic cucumber vodka, tozai junmai sake & a splash of domaine canton

Rice Pudding Martini

Rumchata,‎ absolut vanilla & spiced rum

Pickletini

Ketel one martini with tomolives

Vesper

The botanist dry gin, ketel one vodka and a splash of lillet blanc with a lemon twist

Starburst

Ketel one vodka, watermelon, cointreau, pineapple & lime juices

Cupcake Martini

Cake vodka, godiva chocolate and tempus fugit crème de cacao

Summer Peach Martini

Absolut apeach, massenez crème de pêche, prosecco & a splash of pineapple juice

Bleu Russian

Zyr vodka & bleu cheese stuffed olives

Bananas Foster

Cruzan banana rum, frangelico, godiva chocolate and a touch of cream

St-Germain Cocktail

Sauvignon blanc, elderflower liquor, club soda & lemon

Sangria Rosada

Rosé wine, cointreau, apricot brandy & juices

Cucumber Collins

Hendricks dry gin, fresh cucumber, lime & simple syrup

Guavaberry Margarita

Giro tequila, old man guavaberry st maarten island liqueur, agave nectar & fresh lime juice

Blood Orange Sparkler

The botanist gin, solerno blood orange, tonic

Painkiller

Brinley‎ coconut rum, aromatic bitters, pineapple & orange juices, topped with shipwreck spiced rum

Cognac Alexander

Remy martin VS, tempus fugit crème de cacao and rumchata topped with shaved chocolate

Angry Mango

Brinley mango rum, muddled jalapeno, mango nectar and lime juice

The Nico

Grapefruit vodka and prosecco with a splashes of orange juice & campari & a lemon twist

Pirates Punch

Shipwreck spiced rum, muddled strawberries, lemon, sugar & ginger ale

Blue Note

Prosecco, muddled blueberries, pineapple juice & blueberry vodka

Berlo Prosecco Italy

Feuillatte Brut Rosé Champagne France

Snoqualmie Riesling Washington

Villa Rosa Moscato D’Asti Italy

Carpineto Dogajolo Rosato Tuscany

Al Verdi Pinot Grigio Italy

King Estate “Signature” Pinot Gris Oregon

Jean Marechal Sauvignon Blanc Loire

Villa Maria Sauvignon Blanc New Zealand

Cypress Vineyards Chardonnay Central Coast

Louis Latour “Ardèche” Chardonnay France

Simi Chardonnay Sonoma

Angeline Pinot Noir California

Domaine Manuel Pinot Noir Burgundy

Castillo De Monseran Garnacha Spain

Cypress Vineyards Merlot Central Coast

Seven Falls Merlot Washington

Shebang Red Blend California

Catena Malbec Mendoza, Argentina

Ruffino Chianti Superiore Tuscany

Powers Syrah Washington

Steakhouse Cabernet Sauvignon Washington

Aviary Cabernet Sauvignon Napa Valley

Conn Creek [Herrick Red] Red Wine Napa

Tozai “Living Jewel” Junmai Sake

Tozai “Snow Maiden” Unfiltered Sake

Allagash White

Blue Moon

Brooklyn Brown Ale

Chimay Blue “Grand Reserve”

Coors Light

Corona

Dogfish Head 60 Minute IPA

Founders Porter

Heineken

Heineken Light

Sierra Nevada Pale Ale

Stella Artois 6

Victory Prima Pils

Yuengling

Ketel One Martinis

Select Martini & Specialty Drinks

Draft Beers

Off All Glass Wines

Small Plates & Sliders

Appetizers

Crispy Calamari & Shrimp

Tossed in a sweet & spicy sauce, sprinkled with sesame seeds

Peanut Thai Chicken Satays

Pan seared organic chicken satays, cucumber salad, spicy peanut-coconut sauce

Sautéed Salmon Cake

Cucumber-wasabi crème fraiche, pickled cucumber, mango & carrot salad

Baked Brie Lollipops

Served‎ with fresh fruit, toasted almonds, honey and crostini

Metro Wonton Soup

Pork dumplings, baby shrimp, bok choy & scallion

Filet Mignon Spring Rolls

Filet mignon, french bean, stir-fried veggies, wonton wraps, orange soy

Peking Duck Tacos

Duck confit, hoisin, scallion, cucumber & pickled mango

Dim Sum Sampler

Pork dumplings, shrimp dumplings and chicken lemongrass dumplings with sweet soy and spicy orange marmalade

Tuna Napoleon

Pepper seared tuna, guacamole and crisp wontons, sweet sauce, spicy mayo and cusabi

General’S Lettuce Wraps

Iceberg wraps, tso’s chicken breast, vegetable matchsticks, pickled carrot, wonton crisps and ponzu

Metro Pu Pu for 2

Panko shrimp, salmon cakes, filet spring rolls, beef satay, chicken dumplings

Sesame Seared Tuna Salad

Sesame crusted tuna, matchstick vegetables & mango, over mixed greens with ginger lime vinaigrette

Szechuan Steak Salad

Soy & sake marinated skirt steak, shaved pecorino, honey roasted peanuts, baby greens, roasted shallot vinaigrette

Asian Chicken Salad

Grilled chicken, soba noodles and toasted almonds on a bed of baby greens with peanut thai dressing

The Wedge

Iceberg lettuce wedge with apple wood bacon, crumbled bleu cheese, marinated tomatoes and creamy remoulade

Tuscan Kale Caesar Salad

Hearty tuscan kale, herb croutons & shaved parmesan with lemon caesar style dressing

Moroccan Salad

Roasted‎ beets, mandarin oranges, feta cheese, spiced almonds, mixed lettuces, honey balsamic vinaigrette

Filet Mignon Sandwich

Grilled filet, onions, roasted peppers and provolone finished with garlic aioli on a ciabatta sub

Bacon Cheddar Burger

Fresh ground sirloin, aged cheddar, bacon, lettuce and tomato on a fresh brioche bun

BBQ Pulled Short Rib Sandwich

Pulled beef short rib, slaw & asian BBQ sauce on a sweet brioche roll

Grilled Chicken Club

Grilled farm raised chicken breast, provolone, avocado, bacon and pesto mayo on sliced panelle

Seafood Sesame Soba Noodles

Jumbo sea scallops and shrimp with carrots, scallion, ginger and edamame over sesame soba noodles

Duck á L’Orange Pasta

Duck confit, shiitake mushrooms, mandarin oranges, fresh herbs, in a grand marnier pan sauce tossed with pasta ribbons

Shrimp Dumpling “Ravioli”

Our shrimp wontons in a creamy lobster and rock shrimp champagne sauce

Chicken & Broccoli “Udon” Pasta

Soy, garlic, ginger & sake broth over fettuccini

Vegetarian Pasta

Corkscrew pasta, mixed seasonal vegetables, baby tomatoes, basil pesto, white wine and parmesan

“Spanish Style” Garlic Shrimp

Jumbo shrimp, saffron rice with chorizo, soy beans & chicken

Lobster & Asparagus Risotto

Lobster meat, asparagus, parmesan & tomato arborio rice, drizzled with truffle oil

Chicken and Mushroom Tortellini

Cheese tortellini, chicken and wild mushrooms in a sherry cream sauce

Sea Scallop Pinwheels

Rolled with crabmeat, served with roasted pepper rice pilaf, spinach and finished with ginger lime beurre blanc & pommes frites

Mediterranean Ahi Tuna

Herb seared tuna, citrus dressed noodles, mediterranean salsa of cucumber, olive, tomato and feta

Wasabi & Panko Crusted Salmon

Coconut-ginger rice, asparagus, avocado aioli

Almond Crusted Stuffed Tilapia

Crab & rock shrimp stuffing, citrus beurre blanc & sweet soy, pan fried noodles & haricot vert

Crispy Orange Chicken

Sweet-spicy orange glazed breast with mixed vegetable risotto and fried spinach

Pork Tenderloin “Fried Rice”

Chinese BBQ pork tenderloin, vegetable fried rice and pineapple salsa

Beef & Broccoli

Dry aged ribeye medallions & broccoli in “traditional” brown sauce with coconut-pineapple brown rice

Sake and Miso Brushed Chilean Sea Bass

Topped with mango slaw and sided by bok choy and herb roasted potatoes

BBQ Short Ribs

Braised beef short ribs in hoisin BBQ glaze with truffle tater tots &pancetta tossed tuscan kale

Chicken Pang Gang

Indonesian marinated free range chicken, spicy coconut sauce and pineapple couscous

“Twice Cooked” Cuban Steak

Seasoned skirt steak, grilled, then wok seared, served with black beans, tomato salsa and arroz verde

Filet Mignon

Grilled and set over garlic mashed potatoes with a cabernet demi-glaze and wok charred string beans

Asian Romanian Steak

Sake, soy and herb marinated skirt steak with wasabi mashed potatoes and stir fried vegetables

Lobster & Chorizo Mac & Cheese

Disco Tots

Tater tots, demi glaze & melted cheese

Sea Salt & Butter Shelled Edamame

Garlic, Rosemary & Sea Salt Fries

Mac & Cheese

Vegetable Risotto

Miso Soup

Edamame (Soy Beans)

Seaweed Salad

Crab Salad

Avocado Salad

Shrimp Shumai

Pepper Tuna

Over seaweed salad with ponzu

Tuna Fireballs

Crab, avocado & tempura flake salad wrapped inside tuna sashimi with roe scallion and sweet & spicy sauces

Mystery Roll

Tempura shrimp, avocado and cucumber wrapped in soy paper and topped with tuna, salmon, avocado, sweet & spicy sauces

Spicy Girl Roll

Pepper tuna, avocado, scallion & mango, topped with salmon & spicy sauce

Sleeping Beauty Roll

Spicy tuna, crab, avocado, tempura flake & cucumber wrapped in soy paper

Hawaiian Roll

Tuna, salmon, yellowtail, avocado, cucumber & mango wrapped in soy paper

Volcano Roll

Tempura shrimp, jalapeno, cream cheese and cucumber

Fantasy Roll

Spicy tuna & tempura flake topped with eel & jalapeno

Valentine Roll

Crab, cucumber & mango roll topped with crunchy lobster & scallion salad

Crazy Tuna Roll

Pepper tuna & avocado topped with spicy tuna & tempura flake

Four Seasons Roll

Smoked salmon & avocado topped with jalapeno, salmon & eel sauce

Mango Special Roll

Tuna & avocado topped with red tobiko & fresh mango

Rock & Roll

Shrimp tempura & cream cheese topped with spicy tuna

Kmk Roll

Eel roll topped with tuna, sweet sauce & sesame

Orange Roll

California roll topped with spicy tuna

Tiger Roll

Spicy tuna & tempura flake topped with shrimp

Spicy Lobster Roll

Lobster salad, scallion tempura flake with caviar outside

Spider Roll

Tempura soft shell crab, cucumber, avocado, scallion and roe with sweet & spicy sauces

Metro Roll

Tuna, salmon, yellowtail, crab and caviar

Tempura Shrimp

With avocado, cucumber, scallion and roe

Rainbow Roll

Crab & cucumber topped with tuna, salmon & yellowtail

Dragon Roll

Eel & cucumber top with avocado, sweet sauce & sesame

Tuna, Spicy Tuna or Tuna & Avocado

Salmon or Salmon & Cucumber

Eel & Cucumber or Eel & Avocado

California or Mixed Vegetable Roll

Yellowtail & Scallion

Alaska Roll, Philly or Boston Roll

Tuna

Salmon

Smoked Salmon

Yellowtail

Red Snapper

Octopus

Crab Stick

Flying Fish Roe

Salmon Roe

Shrimp

Eel